Try this easy to make, super yummi, Keto friendly – Cheese Biscuits.

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Preparation time: 15 minutes

Cooking time: 6 minutes

Servings: 1 🍽

Ingredients:  

• 1/4 cup shredded Cheddar Cheese
• 3 Tbsp Almond Flour
• 1 Egg Yolk
• Pinch of Black Pepper

Procedure:

1. Combine all ingredients in a bowl and knead into a smooth dough.
2. Line a baking sheet with parchment and preheat the oven to 220C.
3. Place dough in between sheets of parchment and flatten with a rolling pin.
4. Cut into serving-sized pieces and prick holes on the surface with a fork.
5. Transfer onto the prepared baking sheet and bake for 6-8 minutes.

➡️ Nutritional Information: Energy – 273 kcal, Protein – 13g (19%), Fat – 23g (74%), Carbohydrates – 4.8g (7%), Fiber – 2g

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